Urban Poly Princess

It's the second time I've made a tuna casserole. It's delicious. I'm not sure why people don't like tuna casseroles in general. I remember my mother would buy hamburger and tuna helper probably because she wasn't raised making that kind of food. I can't imagine buying that stuff now. Fresh is sooo much better. I don't think my mother developed anything other than her Asian cooking skills. She did bake delicious cookies, no-bake cookies and lots of chocolate creations. I bought some brocolli I chopped up with onion and chicken cream soup, noodles, shredded cheddar cheese then I topped the whole thing with cornflakes. Talk about easy. She'd go through these phases that would stop. I learned how to make Italian food on my own because I wanted to learn. Now I am pretty confident cooking anything. I don't however trust my BBQ skills. I want to learn my Poly BBQ so I don't have to spend $10 at Mo Bettah Steaks every time I feel like eating it although once in awhile I have to do that. Fresh food just tastes so much better. I'm kind of a food snob but I'm alright with that. I hope to hear from Lynn Lemon tomorrow. I hope my suggestion works for him. Ward temple night tomorrow. I always need it when it comes around.